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Open lectures on promising markets of the National Technology Initiative

05.03.2021

The year of science and technology for developing the potential of students and young researchers has been declared 2021. Within the framework of this topic, the SSAU Boiling Points team presents a series of four open lectures dedicated to the promising markets of the National Technology Initiative.

First lecture “FoodNet: food multiplied by technology. # STI2035 "(speaker: Doctor of Economics, Professor Alexei Nikolaevich Bobryshev) is aimed at analyzing the promising FoodNet market - the market for "smart" services and products developed by agricultural producers to create the human nutrition system of the future. The lecture took place on March 3, 2021 at the "Boiling Point of SSAU", live at the link: https://vk.com/video-187658431_456239061

The second lecture “TechNet: innovative technologies in the industrial sphere. # NTI2035” (speaker: Candidate of Economic Sciences, Associate Professor Alexander Vladimirovich Tenischev) is dedicated to the TechNet marketplace, based on the realm of material production – a high-tech industry. The lecture was held on March 5, 2021, live at the link https://vk.com/video-187658431_456239063

The third lecture “EduNet: digitalization of educational technologies. # NTI2035" (speaker: Doctor of Economics, Associate Professor Anton Vladimirovich Nazarenko). The market is based on advanced approaches and high-tech solutions to training and personal self-development. An open lecture for everyone will be held on March 9 at 12.00 at the "Boiling point of SSAU".

The fourth lecture “EnergyNet: high-tech energy. # NTI2035" (speaker: candidate of technical sciences, associate professor Maksim Alekseevich Mastepanenko). The lecture is devoted to advanced technological processes for managing power supply systems and integrating distributed active consumers of electrical energy into them. An open lecture for everyone will be held on March 11 at 12.00 "Boiling point of SSAU". 


Дата новости для фото:  05.03.2021
Номер новости для фото:  8

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