Participation of employees of the Faculty of Agrobiology and Land Resources in the international conference Erasmus Days 2021

Stavropol Agrarian University was represented by Olga Ivanovna Vlasova, Doctor of Agricultural Sciences, Associate Professor of General Agriculture, Crop Production, Breeding and Seed Production Department named after Professor Bobryshev, Julia Alexandrovna Bezgina, Candidate of Agricultural Sciences, Associate Professor of Chemistry and Plant Protection and Maria Sergeevna German, Assistant Professor of Raw Food Production and Processing.

The international Erasmus+ project "Improving Postgraduate Education in Sustainable Agriculture and Future Agricultural Systems - SAGRIS" was presented at the international Erasmus Days 2021 event on October 15, 2021. The conference was held at Zoom. Before the online presentation, the vice-rectors for scientific and international activities of Novosibirsk State Agrarian University and Kazakh NAIU addressed to the participants with a welcoming speech. The coordinator of the German University of Nürtingen-Gaislingen told about the history and relevance of the project.

Stavropol Agrarian University was represented by Doctor of Agricultural Sciences, assistant professor of general agriculture, crop production, breeding and seed production named after Professor Bobryshev Vlasova Olga Ivanovna, candidate of agricultural sciences, assistant professor of chemistry and plant protection Bezgina Julia Alexandrovna and assistant department of production and processing of food from raw plants Maria Sergeevna German.

Julia Alexandrovna announced the upcoming seminar "Modern methods of scientific research. Maria Sergeevna on behalf of the graduate students who took the seminar "Smart Agriculture and Digitalization" gave feedback on participation in the program. The results of the involvement in the project process, the set of skills obtained during the training and the interest in further workshops of the project were summarized.

All participants and project partners received answers to their questions and made conclusions on the points of improvement of education in the field of sustainable agriculture and agro-systems of the future 

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